the Ultimate Cooking Course and Kitchen Encyclopedia by Carole Clements (2002-05-03)
by Carole Clements
ISBN 13: 9781843097310
Format: Paperback Publisher: Hermes House Published: 01 Jan 2002
Save for later
The Great Big Baking Book
by
ISBN 13: 9780754807605
Format: Paperback Publisher: Lorenz Published: 01 Jan 2000
French country cuisine. : Heart-warming family classics made easy
by Elizabeth Wolf-Cohen,Carole Clements
ISBN 13: 9781840383928
Format: Paperback Publisher: Hermes House Published: 24 Aug 2000
Cook's Companion by Carole Clements (2003-08-06)
ISBN 13: 9780681783249
Format: Paperback (512 pages) Publisher: Hermes House
Simple French Cooking: The Very Best of a Classic Cuisine Made Easy, with 200 Delicious and Authentic Dishes Shown Step by Step in More Than 750 Photographs
by Carole Clements,Elizabeth Wolf-Cohen
ISBN 13: 9780754816621
Format: Hardcover (264 pages) Publisher: Lorenz Books Published: 05 Jun 2008
French Cooking (Cook's Encyclopedia S.)
ISBN 13: 9780754808572
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 31 Oct 2001
Cooking Made Easy
by Carole Clements, Norma MacMillan
ISBN 13: 9781842157008
Format: Paperback (256 pages) Publisher: Southwater Published: 30 Sep 2002
Best-ever Home Baking: A Wonderful Collection of Irresistible Home Bakes and Cakes with 70 Classic Recipes Shown in 300 Step-by-step Photographs
ISBN 13: 9781844769766
Format: Illustrated (96 pages) Publisher: Southwater Published: 30 Jun 2011
Classic Recipes of France: The Best Traditional Food and Cooking in 25 Authentic Regional Dishes: The Best Traditional Food and Cooking in 25 Authentic Dishes
ISBN 13: 9780754827191
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 06 Nov 2013
The Great Big Baking Book: Over 200 Recipes for Cakes, Pies, Muffins, Tarts, Buns, Breads and Cookies
ISBN 13: 9781780194745
Format: Illustrated (256 pages) Publisher: Southwater Publishing Published: 31 Jan 2016